Chilli Bonkers - 辣椒黑巧克力



Category: 純素巧克力
2000年,我受到一份傳統墨西哥食譜的啟發,憑著一股勇氣與絕佳的有機巧克力,打造出我們最初五款經典巧克力棒之一。儘管我們調整了辣椒研磨方式以提升『驚喜感』,這款黑巧克力辣椒棒至今仍是我們最受歡迎且最常被討論的產品!如果您正在尋找帶有衝擊感的新口味,這款就是您的首選。
90公克
♻ 外盒可回收
♻ 內包裝廣泛可回收



Category: 純素巧克力
2000年,我受到一份傳統墨西哥食譜的啟發,憑著一股勇氣與絕佳的有機巧克力,打造出我們最初五款經典巧克力棒之一。儘管我們調整了辣椒研磨方式以提升『驚喜感』,這款黑巧克力辣椒棒至今仍是我們最受歡迎且最常被討論的產品!如果您正在尋找帶有衝擊感的新口味,這款就是您的首選。
90公克
♻ 外盒可回收
♻ 內包裝廣泛可回收
The heat creeps up slowly after the chocolate melts, which makes that dark, organic cocoa really shine. I've tried a few chilli chocolates before, but this one balances the burn with the sweetness perfectly—not too fiery, just enough to keep you going back for another square.
Bought this on a whim for a friend’s birthday and ended up finishing the bar myself before wrapping it. The dark chocolate’s rich, creamy finish pairs perfectly with that slow, warming kick from the chilli—exactly the traditional Mexican twist the description promises.
That first bite is pure smooth dark chocolate, and then the chilli kicks in right at the back of your throat—exactly the kind of warmth you want on a cold evening. The organic base is rich enough that the heat feels like a bonus, not a gimmick.